Miraval captures the fresh, sunlit character of Provence in a pale Côtes de Provence rosé made from Cinsault, Grenache, Rolle and Syrah. The 2025 opens with white peach, grapefruit and delicate floral aromas, followed by fresh white fruit, lemon and a subtle saline note on the palate. Vineyards in cooler northern Provence help preserve the bright acidity and mineral character that keep the wine crisp and refreshing. Dry, polished and versatile, Miraval Rosé is equally at home as an aperitif or alongside sushi, grilled shrimp, Mediterranean salads, seafood and summer vegetables.