Le Boncie crafts this expressive Tuscan red from its organically farmed Chiesamonti vineyard, bringing a lively, artisan approach to the traditional grapes of central Italy. The wine is fragrant and savory, with red cherry, plum, dried flowers, herbs and earthy spice framed by fresh acidity and fine tannins. Its balance of rustic character and graceful texture makes it especially appealing at the table. Enjoy it with pasta and ragù, roasted vegetables, pork, grilled sausages or aged cheeses. A compelling choice for drinkers drawn to small-production, naturally expressive wines from Tuscany.