Gramercy Cellars Picpoul (2024) – This uncommon Washington white shows vibrant citrus, green apple, and mouthwatering acidity with a mineral finish. Picpoul is rarely grown in the state, but Gramercy’s low-intervention approach and cool site sourcing yield a crisp, textured wine with real presence. Founded by Master Sommelier Greg Harrington, Gramercy specializes in food-first, terroir-driven wines with a Rhône sensibility.
