Thanksgiving is right around the corner! We have put together some our favorite food-friendly wines into a convenient six-pack to help you celebrate the holiday! This year’s pack includes:
Cava Mestres Reserva Brut 1312 Rosé 2020
Dry Spanish sparkling blend. Flavors of strawberries and cream, wild raspberries, and sour cherry. Zippy and tangy, with richly textured bubbles.
Champalou Vouvray 2022
Gentle and refreshing on the palate, it boasts a delightful balance of stony minerality with luscious, almost honeyed fruit and flowery notes.
Roger Neveu ‘Cote des Embouffants’ Sancerre 2022
Delightful floral notes, lemon & lime zestiness, with a zippy, chalky finish. It is a generously perfumed & incredibly refreshing wine.
Domaine Chignard Fleurie ‘Les Moriers’ 2021
Bright red cherry, violets, and granite. Energetic and refined. Light and easy drinking, with a slight savory smoke and minerality. 100% Gamay.
Benoit Cantin Irancy Rouge 2019
100% Pinot Noir from Burgundy. Ripe cherry, blood orange, rose petals, and black peppercorn. Silky tannins, fresh acidity, and soulful Burgundian charm.
J.L. Chave Sélection Côtes-du-Rhône Mon Coeur 2020
Bold dark cherry compote flavors are liberally laced with violet, savory, and singed anise notes. Features a nice flash of warm earth through the finish. Blend of Syrah, Grenache and Mourvèdre.