Camille Thiriet is part of a new generation bringing fresh energy to Burgundy, producing small quantities of expressive, carefully made wine from thoughtfully sourced fruit. This Pinot Noir is vibrant and aromatic, with red cherry, raspberry, subtle earth and gentle spice carried by fine tannins and lively acidity. Its light-to-medium body and savory finish make it especially versatile at the table. A compelling introduction to Thiriet’s work, it pairs naturally with roast chicken, pork, mushrooms, charcuterie or simply prepared salmon while offering the elegance and regional character Burgundy drinkers seek.
