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Wine Tasting – Port

February 14 | 6:00 pm 8:00 pm

$35.00 Per Person

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Ports

We are so excited to announce our very special Valentine’s Day tasting event! On February 14 at 6 p.m., join us while we sample some amazing Port wines & chocolates. Our General Manager, Travis Doyle, will showcase four incredible Ports that highlight the different styles this wine can have.

Port comes from the Duoro region in northern Portugal. It has a storied history, dating back to when the British controlled Portugal’s wine production in the 1800s. Port is made by taking still wine, adding a bit of brandy, and aging it either in the bottle or in wood barrels. The base wine, the aging method, and time spent in the barrel or bottle all contribute to different styles of Port.

Vieira de Sousa Fine Ruby Port
Vivid and rich flavors of red fruit and plum, a decadent mouthfeel, and soft tannins.

Vieira de Sousa Fine Tawny Port
A rich palate with notes of nuts, caramel, dates, and figs, with a long finish.

Vieira de Sousa 10 Year Tawny Port
Intense and heady with stewed fruits, cinnamon stick, and dates. Long and full of depth.

Graham’s Vintage Port 2016
Structured with notes of black fruit marmalade, plum, boysenberry, and acai. Dark tannins. Ripe and velvety. 99 points – James Suckling

1304 W Alturas St
Boise, ID 83702 United States

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