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Wine Tasting – Barbaresco

September 18 | 6:00 pm 8:00 pm

$45.00 Per Person

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Barbaresco Wine Tasting – September 18, 2024
$ 45.00
2 available
Barbaresco

We are pleased to invite you to our next tasting event, an exciting exploration of Barbaresco wines! Join us on Wednesday, September 18 at 6 p.m. as local wine expert Andy Cieslak leads us through five great wines from this renowned Italian region.

Barbaresco wine comes from the Piedmont region in Italy. Piedmont translates to “little foot” and is nestled at the bottom of the Alps. Though small, it is one of the most important wine regions in Italy. Most estates here are tiny, family-run operations, focusing on meticulously crafted single varietal wines.

All Barbaresco wine must be made with 100% Nebbiolo grapes. Nebbiolo is native to Piedmont with dark red skin. With prominent tannins, Nebbiolo produces age-worthy wines. The wines featured at this tasting are both ready to drink now and have cellar potential. The event will be a fantastic opportunity to compare the different profiles of Barbaresco wines from a range of highly regarded producers.

TASTING LINEUP:

Luigi Voghera “Cottà” Barbaresco | 2018
Medium-bodied with notes of violets, raspberries, cherries, tar, and spice, featuring bright acidity and polished tannins, ideal for decanting or aging 10-15 years.

Produttori del Barbaresco Barbaresco | 2019
Vibrant purity with mineral and delicate spice notes, wet asphalt, kirsch, fine tannins, and hints of tea leaves and ripe raspberry; a beautifully structured wine.

Marchesi di Gresy Barbaresco Martinenga | 2019
Pure cherry, currant, and strawberry flavors with hints of rose, but is tightly wound by firm tannins; it remains fresh and long, with a lingering red fruit finish.

Scarpa “Tettineive” Barbaresco | 2019
Macerated cherries, spices, refined tannins, and lively acidity, with notes of dried rose and earth; drink now through 2040.

Fabio Gea Barbaresco Notu Seguiva Le Gocce d’Acqua | 2019
Enticing with aromas of red fruit, subtle spices, and floral notes. The palate features well-integrated tannins that enhance the mouthfeel, making it enjoyable now with the potential to evolve beautifully over time.

1304 W Alturas St
Boise, ID 83702 United States

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