Notes from the Importer: The vineyards used for this wine were acquired by GAJA in 1995 from a family named Gromis, hence the name, DaGromis, meaning literally, at home with the Gromis family. DaGromis is produced with Nebbiolo grapes grown in two historic vineyards, one in Serralunga adjacent to the Sperss vineyard and the other in La Morra adjacent to the Conteisa vineyard. 2017 is a vintage of low yields and with great concentration of fruit, structure and acidity. Medium-bodied and well balanced with a juicy mouthfeel of quince, blackberry and dash of licorice and white pepper. An initial dry sensation from the oak that softens with time.