Winemaker Notes: I craft this Chardonnay to showcase one of the greatest strengths of the Snake River Valley, our ability to grow balanced fruit that can create unmistakably world-class white wine. There are so many different styles of Chardonnay out there in the world, from the rich & creamy Napa expressions to the stark, mineral creations of Burgundy. In Idaho, Mother Nature has given us high elevation vineyards, protected by tall mountains and warmed by hot, calm summers. When I take these gifts and layer together Chardonnay from multiple fermentation vessels (stainless steel, neutral barrels and Black Locust barrels), they combine to respect the fruit flavors and add a whisper of spice to the aromas. Hopefully at its center you’ll find balance, something that never goes out of style.