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Terroir Supper Club

November 4 | 6:00 pm 9:00 pm

Hyde Park Fine Wines 221 kWkYKa.tmp

Let the debauchery begin! Hyde Park Fine Wines and Terroir have teamed up and invite you to a communal dinner party. Each week, the culinary team Chef Nate Whitley and Rémi Courcenet (both formerly of the Modern Hotel) will serve a seasonal three-course family-style meal in the private back room at Hyde Park Fine Wines.

$65 Per Person

The Terroir Supper Club events are every Wednesday, Thursday, and Friday at 6 p.m.

Seating is limited to 18 guests and dinners sell out quickly.

  • Three course meal, plus hors d’oeuvres. Each week Terroir will announce a new menu, sourcing local and seasonal ingredients from their favorite farms and ranchers.
  • Dinner will be served family-style at a communal dining table tucked away in the back of the wine shop.
  • Hyde Park Fine Wines has more than 800 wine selections from around the world. Diners may purchase any bottle to enjoy with dinner and share with fellow diners.

1304 W Alturas St
Boise, Idaho 83702 United States
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